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Cooking Converter

Free cooking measurement converter for volume, weight, and temperature. Convert cups, tablespoons, teaspoons, ml, grams, ounces and more. Includes ingredient-specific conversions (flour, sugar, butter) since cups-to-grams varies by ingredient. Recipe scaling mode included.

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How to Use Cooking Converter

  1. 1Select the measurement category (volume, weight, or temperature).
  2. 2Choose from and to units.
  3. 3Enter the amount to convert.
  4. 4For ingredient-specific conversions, select the ingredient.

Frequently Asked Questions

1 cup of all-purpose flour is approximately 125 grams. However, this varies: 1 cup of bread flour is ~130g, cake flour ~115g, and whole wheat flour ~120g.

There are 16 tablespoons in 1 US cup. There are 3 teaspoons in 1 tablespoon, so 1 cup = 48 teaspoons.

Fluid ounces (fl oz) measure volume, while ounces (oz) measure weight. For water they are roughly equal, but for other ingredients (flour, sugar) they differ significantly.

The Cooking Converter is a free online tool that lets you convert between cooking measurements with ingredient-specific densities. It is part of NexTool's collection of free tools designed to help you work faster and more efficiently.

Using the Cooking Converter is simple: visit the tool page, enter your data or input into the provided fields, and get instant results. No downloads, installations, or sign-ups are required. The tool runs directly in your web browser for maximum convenience.

Yes, the Cooking Converter is 100% free to use with no limitations. There is no registration required, no daily usage caps, and no hidden fees. You can use it as many times as you need.

The Cooking Converter uses industry-standard formulas and algorithms to deliver reliable results. While the tool is designed for accuracy, results should be used as estimates and guidance. For critical decisions, always consult a qualified professional.

There are no imposed limits. Since the Cooking Converter runs entirely in your browser, you can convert as much data as your device can handle. There are no daily quotas or rate limits for free users.

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About Cooking Converter

Free cooking measurement converter for volume, weight, and temperature. Convert cups, tablespoons, teaspoons, ml, grams, ounces and more. Includes ingredient-specific conversions (flour, sugar, butter) since cups-to-grams varies by ingredient. Recipe scaling mode included.

NexTool's Cooking Converter is completely free to use with no sign-up required. Your data is processed directly in your browser and never sent to our servers, ensuring complete privacy and instant results.

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Result
236.59 mL
Full precision: 236.588
1 cup = 236.588 mL
Common Cooking Conversions
How many tablespoons in a cup?
16 tablespoons
How many teaspoons in a tablespoon?
3 teaspoons
How many cups in a pint?
2 cups
How many pints in a quart?
2 pints
How many quarts in a gallon?
4 quarts
How many cups in a gallon?
16 cups
How many fluid ounces in a cup?
8 fluid ounces
How many teaspoons in a cup?
48 teaspoons
How many grams in an ounce?
28.35 grams
How many ounces in a pound?
16 ounces
How many mL in a cup?
236.59 mL
How many mL in a tablespoon?
14.79 mL
Common Cooking Substitutions
1 cup buttermilk
→
1 cup milk + 1 tbsp lemon juice
Let sit 5 min
1 cup self-rising flour
→
1 cup AP flour + 1.5 tsp baking powder + 0.25 tsp salt
Whisk well
1 cup cake flour
→
1 cup AP flour - 2 tbsp, + 2 tbsp cornstarch
Sift together
1 cup brown sugar
→
1 cup granulated sugar + 1 tbsp molasses
Mix well
1 cup honey
→
1.25 cups sugar + 0.25 cup liquid
Reduce oven temp 25°F
1 large egg
→
0.25 cup applesauce or 1 mashed banana
For baking only
1 cup heavy cream
→
0.75 cup milk + 0.33 cup melted butter
Not for whipping
1 cup sour cream
→
1 cup Greek yogurt
Works in most recipes